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Professional Garde Manger, Study Guide : A Comprehensive Guide to Cold Food Preparation

By: (Author) Jaclyn Pestka , (Author) Lou Sackett , (Author) Wayne Gisslen

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Ksh 8,750.00

Format: Paperback / Softback

ISBN-10: 0470284730

ISBN-13: 9780470284735

Publisher: John Wiley & Sons Inc

Imprint: John Wiley & Sons Inc

Country of Manufacture: US

Country of Publication: GB

Publication Date: May 18th, 2010

Print length: 176 Pages

Weight: 366 grams

Dimensions (height x width x thickness): 26.30 x 21.60 x 1.40 cms

Product Classification: Hotel & catering trades

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This much-awaited text provides a complete look at this specialized area in the culinary arts. Professional Garde Manger presents culinary students and professional working chefs with the comprehensive and visual coverage of everything they need to know to master the cold kitchen.

Get Professional Garde Manger, Study Guide by at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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