Africa largest book store
By: (Author) Yana Manyukhina
Manufacture on Demand
Delivery fee
Delivery in 10 to 14 days
The book engages with the topic of ethical consumption and explores ethical consumer practices and identities from a critical realist perspective. By elaborating Margaret Archers work on human reflexivity, it develops an original social theory explaining how individuals form, actualise, and sustain ethical consumer identities. It presents the findings from a qualitative study with self-perceived ethical food consumers to demonstrate the fit between a proposed theoretical mechanism and the actual experiences of ethically minded consumers.
This book engages with the topic of ethical consumption and applies a critical-realist approach to explore the process of becoming and being an ethical consumer. By integrating Margaret Archers theory of identity formation and Christian Coffs work on food ethics, it develops a theoretical account explicating the generative mechanism that gives rise to ethical consumer practices and identities. The second part of the book presents the findings from a qualitative study with self-perceived ethical food consumers to demonstrate the fit between the proposed theoretical mechanism and the actual experiences of ethically committed consumers. Through integrating agency-focused and socio-centric perspectives on consumer behaviour, the book develops a more comprehensive and balanced approach to conceptualising and studying consumption processes and phenomena.
Get Ethical Consumption: Practices and Identities by at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment
