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Eat Local, Taste Global : How Ethnocultural Food Reaches Our Tables

By: (Author) Bamidele Adekunle , (Author) Glen C. Filson

Extended Catalogue

Ksh 5,400.00

Format: Paperback / Softback

ISBN-10: 1771123133

ISBN-13: 9781771123136

Publisher: Wilfrid Laurier University Press

Imprint: Wilfrid Laurier University Press

Country of Manufacture: CA

Country of Publication: GB

Publication Date: Oct 30th, 2017

Print length: 200 Pages

Weight: 288 grams

Dimensions (height x width x thickness): 15.40 x 22.90 x 2.90 cms

Product Classification: Food & society
Migration, immigration & emigration
Ethnic minorities & multicultural studies
Population & demography
Agriculture & related industries

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Social justice requires that people have both food security and food sovereignty. Eat Local, Taste Global offers solutions to identified contradictions that include making farmers' markets more inclusive, improving conditions for migrant farm workers, and making alternative forms of agriculture more feasible.

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