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Carbohydrate Reserves in Plants - Synthesis and Regulation

By: (Edited by) A.K. Gupta , (Edited by) N. Kaur

Extended Catalogue

Ksh 34,200.00

Format: Hardback or Cased Book

ISBN-10: 0444502696

ISBN-13: 9780444502698

Series: Developments in Crop Science

Publisher: Elsevier Science & Technology

Imprint: Elsevier Science Ltd

Country of Manufacture: US

Country of Publication: GB

Publication Date: Sep 5th, 2000

Print length: 380 Pages

Weight: 146 grams

Product Classification: Plant physiology

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Carbohydrate reserves constitute the major part of edible portion of the plants. This book includes researches in major crops like wheat, rice, maize, barley, potato, sugarcane, sugarbeet, Jerusalem artichoke, chicory and carbohydrates in trees. It is aimed at plant biochemists, molecular biologists, biotechnologists, and genetic crop engineers.

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