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Biotechnology : Quality Assurance and Validation

By: (Edited by) Carmen M. Wagner , (Edited by) Kenneth E. Avis , (Edited by) Vincent L. Wu

Manufacture on Demand

Ksh 11,500.00

Format: Paperback / Softback

ISBN-10: 0367400251

ISBN-13: 9780367400255

Publisher: Taylor & Francis Ltd

Imprint: CRC Press

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Sep 11th, 2019

Print length: 284 Pages

Weight: 442 grams

Dimensions (height x width x thickness): 15.20 x 22.90 x 1.70 cms

Product Classification: Biotechnology
Pharmaceutical technology

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Biotechnology: Quality Assurance and Validation provides a practical, detailed discussion of what issues Quality Assurance and Quality Control need to identify for effective control in the preparation of biotechnology products. The book presents a series of topics that define some of the unique challenges facing biotechnology companies in producing biopharmaceutical products. The topics selected address quality and validation issues, starting with the cryopreservation of cell lines through the filling and finishing of the product. It includes a validation guide, a clear presentation of how to use filtration effectively, a synoptic view of cleaning procedures, and much more.
Biotechnology: Quality Assurance and Validation provides a practical, detailed discussion of what issues Quality Assurance and Quality Control need to identify for effective control in the preparation of biotechnology products. The book presents a series of topics that define some of the unique challenges facing biotechnology companies in producing biopharmaceutical products. The topics selected address quality and validation issues, starting with the cryopreservation of cell lines through the filling and finishing of the product. It includes a validation guide, a clear presentation of how to use filtration effectively, a synoptic view of cleaning procedures, and much more.

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